Pirate Kitchen

A New Look and A New Recipe!

Baking, Cakes, Desserts, General | November 15, 2015 | By

Lemon Almond Butter Cake
Lemon Curd.  That’s the reason to make this cake.  Oh, also that the lemon curd is baked inside a spectacular buttery almond cake.  Add this one to your baking repertoire since you’ll be making it regularly for years to come.  I found this recipe on the Cooking With the New York Times site with a quote that sums it up perfectly:  “…like the ultimate citrus tart, without the heartbreak of pie crust.”  It is.