Pirate Kitchen


Baking, Cookies, General | February 12, 2012 | By

Anise Seed & Cracked Pepper, Dried Cherry & Chocolate Chunk Biscotti

I’ve had this bag of dried cherries for a bit and thought how great it would be to use them for Valentine’s Day.  Hmmmmm…time to try the recipe for Cracked Pepper, Dried Cherry and Chocolate Chunk Biscotti. I grew up on biscotti that was usually anise, which has a mild licorice flavor, or lemon flavored, but this new recipe sent a definite, “wow gotta try that!” to my brain.