This recipe was such a nice surprise. I tripped over it while looking through a hand-me-down stack of women’s magazines and thought, “hmmmmm.” For no reason in particular, I haven’t paid much attention to recipes in any magazines other than strictly the food category. Shame on me! There’s a lot of good stuff out there and I’m glad I didn’t continue to get in my own way and miss out.
We knew nothing about grapes. Two summers ago, Rob and I planted a grape vine that also shares space on our pergola (that Rob built) with wisteria and trumpet vine. In this relatively short period of time, they went up and over giving our pergola, and yard, a very romantic look and shade to our patio.